Sunday, December 2, 2012 - A Weekend Of Aged First-Growths At Beau-Rivage in Geneva (Beau-Rivage Hotel, Geneva, Switzerland): Light fading color. Some oxidation on the nose. On the palate, extremely elegant with flavors of red fruits, many spices and grilled nuts. Pinpoint and precise but lacks great complexity on the finish. Enrico thinks this wine is now a bit past it's prime but the bottle may have been slightly affected.
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