wrote:

89 Points

Tuesday, May 8, 2018 - read ESH44's note and had the same exact experience, but without -- sadly -- the benefit of having the wine after 7 hours in decanter... all I got was something highly acidic (which I usually love), minerals for sure but with little citrus (or other) fruit of any kind, it was - like his - gold and I feared premox but thankfully it was at least a bright wine, my wife said OK

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