Sunday, May 2, 2010 - Still a dark color, with big New World nose of cherries, rubber and some heat. But it has softened a bit with some age, and was pleasant to have with food. Not my style most of the time, but for a New World pinot this is very good. May be near its peak, as I am just not sure how long the fruit will hold, but feels like it may have a few years left before it starts to decline. A-
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