Community Tasting Note

MattTM wrote:

Friday, March 22, 2013 - Disgorged Oct 21, 2009. Fantastic nose showing plenty of toasty and nutty aromas layered with gala apples, tart fresh lemon juice, some ginger spice and a slight oxididative note. Very rich and complex on the palate with lots more toast, ground nuts and caramel, along with red apple skins, charred oak, crisp lemon, minerals, baked red apple, and a pleasant floral note. A nice firm bite of acidity and a long finish ending on notes of baked red apples and almonds. What a treat, rich, full bodied and plenty of firm lemon citrus to help balance this out. Excellent creamy mouth-feel. Fantastic.

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