Community Tasting Note

Jack Cranley wrote:

Thursday, February 3, 2011 - Opaque brick color. Sharp barnyard aromas, cheese shop, fermented food. Those sharper aromas subdue after some breathing time and leave behind moist earth, dry wood, forest floor, and red cherry. Abundant red fruit flavors mix with soft tannins for a great mouth experience. Long, long juicy sweet-tart finish. Ravishing!

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