wrote:

93 Points

Saturday, March 6, 2010 - This is spectacular! Super fresh and stony with complex fruit and deep rivers of flavor, which Frank describes perfectly ("key lime pie, lemon, and spearmint.") Tannic grip emerges with air, powdering the finish with stone dust. I think this will be better still over the next 2-3 years if not longer. Chablis like fun from California, with an ocean breeze.

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