Likes this wine:

92 Points

Thursday, February 7, 2013 - Wow!
Imagine a good vintage port and add in strong notes of fig, cloves, cinnamon, very spicy!
Very good all on its own too. I'm a big fan.

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label

2003 Parparoussis Mavrodaphne Mavrodaphne of Patras Reserve

(see all 2 vintages)

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