Likes this wine:

Thursday, March 17, 2016 - Musty Old Men dinner at Local 3. Paired with rabbit and wild mushrooms, which couldn't have been a better match, and while I really liked this wine (drunk alongside 91 Faiveley Clos des Corton), I felt like it was still holding back and a few more years in the cellar would have done it some good. I am still a neophyte when it comes to Burgundy, so I'm not going to give this a number.

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