Sunday, August 4, 2013 - Two bottles drank with friends over steak dinner, Both bottles decanted for two hours. Deep even colour showing some browning at the rim. Nose of Black fruits, tabaco, tar, chocolate, plumbs, blackberries. mushrooms, earthy. At first tast of spice that gives way to rich black fruit then the dark chocolate followed by more soft fruit
Well ballanced, should keep for a few years