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94 Points

Saturday, March 13, 2010 - Wife's birthday; she's a Chardonnay lover and this wine did not disappoint. While we typically drink a lot of Chablis and crisp white Burgs, tonight felt like a big, concentrated Chardonnay night. This wine did not disappoint. Straw verging on gold color. Citrus, bergamot, licorice, spiced peaches, and ineffable stony, mineral elements. Sweetly fruited with peach and a slightly tannic woody spice at mid that gives it structure that counterbalances the enormous fruit. Oily and rich but then strongly tapered by acidity that drives the finish into the back of your head. Great style of wine. This tastes best around 60F.

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