Community Tasting Note

Ron Slye wrote:

Sunday, January 15, 2017 - Brought to Nick and Libby's for dinner. This should be chilled (for some reason I did not think it did, and I think the experience suffered a bit as we tried to chill it). Light to medium gold in color. Some nice candied fruit -- a bit of bitterness (a bit like citrus rind, so not unpleasant). This did not wow me as much as the last time, but that might have been because of the temperature. I think slightly chilled would be better.

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