wrote:

93 Points

Wednesday, November 22, 2017 - Litigators' Wine Dinner (Tung Lok Signatures, Orchard Parade Hotel): Best bottle yet, this was slowly starting to open up. The nose was a lovely melange of oyster shells, lanolin, stone fruit and apple flesh, all drizzled with a bit of nectar. The palate was still youthful with honeyed sweetness, but it was starting to open up in layers of apples, stone fruit and honey leading into a long finish of lanolin and mineral notes. Lovely stuff - serious and full of character, yet fabulously enjoyable.

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