Thursday, May 7, 2009 - I bought three of these in Westminster, MD at Cranberry Liquors for $17 a piece. I was a little unsure if anything would be left with respect to fruit and flavor...but man, was I wrong. The fruit was still present (plums and cherry) and beginning to develop into secondary flavors with characteristics of mint and cedary forest floor. After about an hour in the decanter, the mint really came through...but in a good way. This would go very well with lamb chops. I have two more left and I can't wait to pair these badboys up with steak or lamb. Unbelievable QPR.
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