wrote:

93 Points

Saturday, October 22, 2005 - This is terrific Meursault and terrific Jobard. Intense flavors of cold butter an classical hazelnuts all wrapped up in that Jobard-austere package. Plenty of drive and energy and clean finish. A bit too acidic for Kathy, but fine for me. A relatively subtle rendition of Genevrieres with nice detail and cut.

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