2006 Lillian Winery Syrah

Community Tasting Note

Likes this wine:

93 Points

Saturday, March 20, 2010 - Decanted for 3 hours. Tasted this when I first opened it and I thought it was great, but the tannins were present. After three hours I don't think it showed as well as when tasted right after opening. If I could do it again, I would decant for only one hour.

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