Community Tasting Note

gotfunk wrote:

Wednesday, May 4, 2016 - Ripe, powerful and polished, but reasonably fresh and balanced with some nice secondary elements complementing the exuberant fruit. Went well with Texas pulled pork. A night on the counter was not kind to it though, yielding a goopy mess that paired better with my son's waffles and maple syrup than my venison vegetable soup.

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