Likes this wine:

92 Points

Thursday, April 4, 2013 - I think this wine still can evolve for 10-15yrs. Tannin & fruit intensity are still rich. We open it 4 hrs earlier, the first nose from this wine is old wood & farmyard nose, and at the back is tea leaf, and then dark fruits.
The palate is really good, you cannot feel any alcohol at all, it still have fruits of blueberry, blackcurrant, hint of liquorice, graphite & spicies balanced with silky tannins & certain acidity. The length is medium+.
An interesting finding was, at the end of meal, we tasted camerbert with this wine, the finish became sweet and length was extended.

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