Community Tasting Note

DanTheRhoneFan wrote:

Saturday, April 25, 2015 - Decanted for an hour. Drank with beef tenderloin. Better this time around then my scoring from July 2012. Age has helped it out. Aromas of dark fruit (plum and blackberry) and garrigue. Flavors follow with additions of some pepper. Good body and balance. med+ finish with spicy pepper notes. med+ tannins that went perfectly with the grilled beef. 90pts.

Post a Comment / View DanTheRhoneFan's profile
Do you find this review helpful? Yes - No / Report Issue (4,104 views)