Does not like this wine:

87 Points

Friday, October 2, 2020 - 打开一股酱油味,没办法,杯里的杯醒,瓶里的瓶醒。杯子里的没救了,就是酱油蘑菇汤。瓶里的最终活回来一半,酸度上来了,果味终于有些了,不完全是蘑菇汤,出现了些红果和薄荷。聊胜于无。

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