wrote:

98 Points

Friday, April 24, 2015 - ejat can you say but WOW. As amazing of any Weinbach that I have ever tasted. Great acids and minerals keep it floating and the sweetness blends in nicely. Every possible combination of brown scars, integrated oak like butterscotch, table molasses, burnt caramel along with the pitted fruits, candied citrus, slate, flint and florals of acacia and dried red. berries. Very, very long finish. You are sad when the bottle is empty even after a night with about 28 amazing wines.

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