wrote:

Sunday, August 23, 2009 - Duck House Offline - Pinots and Chards: -- popped and poured --
-- tasted non-blind over 0.5 hours --

Very spicy bouquet, with enough oak to give me worry. Medium-light bodied. Nice up-front fruit on the palate (raspberry and cherry); not as oaky as the bouquet led me to believe. I like this.

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