wrote:

Thursday, November 24, 2011 - Slow-O 3 hours, served at cellar temp. Dark ruby core, minimal sign of age. Fairly hedonistic aromas of red and black currants, chocolate, espresso roast, carob and vanilla bean largely follow through to the sensibly full-bodied palate. The wine gains complexity with each glass, managing to gently delineate the layers of silky berry fruit before they're whisked away by a meandering brook of acidity. Femininely styled with its grace and purity and one I would recommend over the next 6 years for best enjoyment. 14.2% abv, score: A-

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