Community Tasting Note

Hodby wrote:

Monday, January 13, 2014 - Medium-light red color, garnet edged. Aroma of cranberry, blueberry, dried prune, raisin, and Thai temple incense stick. Low-medium tannin, medium acidity. If a wine can taste goop-y, have sweetness of burned fruit and still seem strangely under-ripe as well, this may be the best case. This was a gift from 2007, and I didn't taste an example of this young, but this bottle makes me think of Shenandoah Valley zinfandel (or Amador county, of just very hot climate sourced fruit) that probably was better drunk very young than at age ten.

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