Thursday, November 18, 2010 - Showed much better than the last bottle I had. Complex nose of vanilla and spice. On the palate tannins are still very noticeable, but they are softening. This is more Bordeaux-like than most of the Napa "Cult" Cabs and, given the structure, I expect it to continue to improve. I'll hold my remaining bottle for at least a couple of years.
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