Community Tasting Note

D Brown wrote:

Monday, February 27, 2012 - Surprisingly dark gold in the glass. Intense, nutty, very fresh nose. A robust attack, enormously complex with a long finish. Briney olives. Roasted nuts. Rock pools. High-class wood polish. Very much in keeping with previous La Bota releases. Very good, if you like this fairly aggressive and medium-bodied style of Manzanilla. It does demand food.

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