Monday, April 20, 2015 - Wines At Our Table; Week of May 3r, 2015; 4/20/2015-5/3/2015: Dark Ruby color fading toward tawny at the rim with appealing earthy, savory cardamom laced red fruits, plum, and sandalwood aromas on the palate it's medium bodied and harmonious fruit.acidity and velvety tannins with bing cherry, plum, raspberry spice and a pleasing minerality. Lingering finish.
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