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Saintsbury Pinot Noir Carneros

Last edited on 6/22/2021 by LindsayM
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VINEYARDS

When sourcing Pinot Noir fruit, we seek those Carneros vineyards that offer diversity in both aspect and clonal selection. The result is a complex and vibrant Pinot Noir most reflective of the Carneros region.

Appellation: Carneros

Clones: Swan, Pommard, Dijon 115, 667 and 777

Terroir: Carneros is known for its loam and clay soils and a mixture of flat land and rolling hillsides, which has the reliable marine fog that rolls in every evening and burns off mid-morning.

TASTING NOTES

Pretty but concentrated aromas of rose petal, dark cherries, cocoa, anise and cardamom. Sweet cherry and plum entry with a zesty mid palate reminiscent of baking spices, leading into an elegant, lingering finish.

Suggested Pairings: The richness of this wine pairs well with meats such as lamb, duck, and stewed curries, as well as artisanal cheeses and wild mushrooms.
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