Wine Article
2009 Bargetto Syrah Nelson Vineyard
Last edited on 9/10/2012 by Cesare
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Varietal Composition: 95% Syrah; 5% Petite Sirah
Harvest Date: October 16th 2009
Harvest Brix: 23.9 Brix
Total Acidity: 6.42 g/L
pH: 3.61
Alcohol: 14.6%
Malo-lactic fermentation: Complete
Barrel aging: 15 months French and American Oak, 33% new
Bottling date: February 11th, 2011
Cases produced: 392 cases
Harvest Date: October 16th 2009
Harvest Brix: 23.9 Brix
Total Acidity: 6.42 g/L
pH: 3.61
Alcohol: 14.6%
Malo-lactic fermentation: Complete
Barrel aging: 15 months French and American Oak, 33% new
Bottling date: February 11th, 2011
Cases produced: 392 cases