Tasting Notes:
Inky amethyst and deep plum in color. Rich, juicy flavors of blackberry, blueberry and boysenberry with savory herb aromas such as herbs de provence and Garrigue. A long finish of cocoa and supple tannins
Winemaker Notes:
The 2013 growing season was early, even, and excellent! The early bud break and consistently moderate temperatures throughout spring and summer resulted in exceptional vine health and optimal ripening. We were able to take our time planning vineyard picks to ensure the highest quality fruit with complex flavors and refined phenolic profiles.
100% Syrah
pH 3.9
TA 6.1 g/L
Alc 15.5%
Vineyard Notes:
Haymaker - An eastern-facing mountain vineyard, located in a frost free zone between the valley floor and mountain top with ancient marine sedimentary soils. Triere - Our valley floor Oak Knoll district vineyard is located at 100' elevation with soils that consist of Cortina stony loam coupled with Yolo clay loam that provide excellent drainage.
Cases produced: 535
Release date: Sept 2016
From
https://shop.burgesscellars.com/assets/images/products/media/13_Syrah.pdf