Producer websiteFrom the web page producer has about 24 hectacres under cultivation in Sommières, South of France between Nimes & Montpelier,just on the border of Gard & Hérault regions in the Languedoc.
The Chateau produces terroir-driven wines from Languedoc indigenous grapes such as Cinsault, Carignan, Grenache, Mourvèdre, Syrah & Aramon. Produced from old vines planted on flinty soils, all the wines are fermented in concrete vats; released after ageing in bottles. The winery produces Languedoc red blends as well as 100% Cinsault, 100% Carignan, and 100% Aramon (Rosé) wines.