Wine Article

2005 Schug Cabernet Sauvignon Sonoma Valley

Last edited on 9/13/2011 by Eric
There are 2 versions of this article / View version history

Wine info
According to winemaker, supple and generous, this is a well-structured Cabernet blended in the classic Bordeaux style. A ripe mouthful of currant and cherry flavors are framed by fine tannins and a touch of spicy oak. It has a classic bouquet bursting with berries, cassis and spice. A generous portion of Cabernet Franc and Merlot is blended in to add charm and grace, further enhancing the bright berry flavors and lively acidity. Try it with hearty stews, wild mushrooms, and grilled meats. Though ready to enjoy now, this wine will develop gracefully with 5 to 7 years of additional cellaring.
×
×