Medium body, intense golden colour, 14% abv. Complex aroma of tropical and orchard fruits, citrus, flowers' honey and green almond. Creamy peaches and pears palate following by soft acidity and lingering, nutty and mineral finish. Rich, structured and powerful but fresh, well balanced and harmonies. Food friendly, well pairing to Foie Gras. Open an half hour ahead. Serve 10ºC - 12ºC. Drink now and the next 3/4 years.
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Medium to full body, transparent cherry colour, 14% abv. Intense aroma of wild red fruits, flowers and wet forest. On palate, strawberry, slight bitterness of frostbitten cranberry and sour cherry acidity following by muscular tannins and juicy, fresh finish of good length. Rather impressive and rich than complex but silky and balanced. Food friendly, well pairing to champignons roasted with onion. Open two hours ahead. Serve 16ºC - 18ºC. Drink now while young and the next 3/4 years.
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Full body, deep purple colour, 14% abv. Intense ripe fruits forward aroma. Rich palate of black currant and blackberry, silky tannins, gentle acidity and rounding, juicy finish of good length. Rather impressive and rich than complex but balanced and harmonious. Food friendly, well pairing to soft cheeses. Serve 16ºC - 20ºC. Ready, open one hour ahead. Drink now but should be enjoyable 8 years more.
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2020 Domaine Grand Veneur Châteauneuf-du-Pape Blanc La Fontaine
5/3/2024 - vlzat wrote: 91 Points
Medium body, intense golden colour, 14% abv. Complex aroma of tropical and orchard fruits, citrus, flowers' honey and green almond. Creamy peaches and pears palate following by soft acidity and lingering, nutty and mineral finish. Rich, structured and powerful but fresh, well balanced and harmonies. Food friendly, well pairing to Foie Gras. Open an half hour ahead. Serve 10ºC - 12ºC. Drink now and the next 3/4 years.
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2021 Ellena Giuseppe Langhe Nebbiolo
5/1/2024 - vlzat wrote: 88 Points
Medium to full body, transparent cherry colour, 14% abv. Intense aroma of wild red fruits, flowers and wet forest. On palate, strawberry, slight bitterness of frostbitten cranberry and sour cherry acidity following by muscular tannins and juicy, fresh finish of good length. Rather impressive and rich than complex but silky and balanced. Food friendly, well pairing to champignons roasted with onion. Open two hours ahead. Serve 16ºC - 18ºC. Drink now while young and the next 3/4 years.
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2019 Clos de Gat Syrah Sycra
4/26/2024 - vlzat wrote: 89 Points
Full body, deep purple colour, 14% abv. Intense ripe fruits forward aroma. Rich palate of black currant and blackberry, silky tannins, gentle acidity and rounding, juicy finish of good length. Rather impressive and rich than complex but balanced and harmonious. Food friendly, well pairing to soft cheeses. Serve 16ºC - 20ºC. Ready, open one hour ahead. Drink now but should be enjoyable 8 years more.
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