Single Blind Tasting a Dozen Wines

Rollerball's Place
Tasted Saturday, March 26, 2016 by Rollerball with 483 views

Introduction

Each guest picked two wines from the cellar this week by email. Day of, decanted as necessary in the afternoon. Then back into the bottles at 6pm and into brown numbered paper bags sealed around the necks with blue duct tape. We had a great time and, as always, both gained confidence and were humbled by the blind tasting.

Flight 1 - A little older. (6 Notes)

Thank you David for bringing the incredible Clos St. Denis!

  • 2003 Valdicava Brunello di Montalcino 93 Points

    Italy, Tuscany, Montalcino, Brunello di Montalcino

    Rose petals, the balance profile of the best dark chocolate, very good length, brawny in heft and structure but polished. It was interesting to compare this to the '03 Leovilile Poyferre Bordeaux, as they were the two more structured wines of the flight. Here, the large, joyfully round tannins wait a beat and then roll in, whereas on the Bordeaux, the fine tannins have an immediacy and form a consistent backdrop through the sip.

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  • 2008 Evening Land Vineyards Pinot Noir La Source Seven Springs Vineyard 93 Points

    USA, Oregon, Willamette Valley, Eola - Amity Hills

    Involved in the most seamless way, this is gentle, expansive, and delicious but the two aged Burgundies next to it really highlighted how soft its edge is.

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  • 2003 Château Léoville Poyferré 94 Points

    France, Bordeaux, Médoc, St. Julien

    Exquisite texture, well-made and not showy. Seemed to have good heart. An achievement. It was interesting to compare this to the '03 Valdicava Brunello, as they were the two more structured wines of the flight. The fine tannins here have an immediacy and constancy throughout the sip while the Brunello's large round tannins wait a beat and then roll in.

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  • 2001 Clos des Papes Châteauneuf-du-Pape 85 Points

    France, Rhône, Southern Rhône, Châteauneuf-du-Pape

    Have had better bottles of this. Ripe garrigue and midpalate not pulling its weight.

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  • 2002 Louis Jadot Gevrey-Chambertin 1er Cru Clos St. Jacques Domaine Louis Jadot

    France, Burgundy, Côte de Nuits, Gevrey-Chambertin 1er Cru

    Spritely, complex, and irrefutable. Like shining horns. My WotN.

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  • 1993 Louis Jadot Clos St. Denis 91 Points

    France, Burgundy, Côte de Nuits, Clos St. Denis Grand Cru

    Structure appears to finally be resolving in this fully mature Burgundy. Nothing tired here, but autumn's closing in on the smells and flavors. I don't think these get better, but unclear how steep is the decline.

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Flight 2 - A little younger. (6 Notes)

Flight 3 (2 Notes)

Thank you David for sharing the two incredible icewines to top off the evening!

  • 2002 Inniskillin Vidal Icewine Oak Aged 92 Points

    Canada, Ontario, Niagara Peninsula, Niagara Peninsula VQA

    Fantastic bouquet of maple, orange rhind, and Parmesan; black licorice. Sweet as candy. Orange marmalade and honey; reminds me of a buller tokay with a black licorice twist.

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  • 1998 Inniskillin Vidal Icewine Single Vineyard Series Plut Vineyard 95 Points

    Canada, British Columbia, Okanagan Valley, Okanagan Valley VQA

    Copper colored. Raisins, taffy, and maybe even the slightest sense of fishoil and deviled egg on the bouquet; hoisin. Strawberries and apricots; radish; animal; brown roots and spices like star anise; rich and sweet but not heavy. This has ridiculous life left in it. Not quite as long as you might like.

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