Eddie V's - Tysons Corner, VA
Tasted Sunday, September 29, 2019 by dcwino with 363 views
This was the last session of the five sessions. The lunch was held at Eddie V in Tysons Corner. The wines showed really well in the fourth session yet the finale was even better. All the 96s came from Bryan’s cellar. My sincere gratitude as he kindly offered all the wines at far below the current market prices. The wines were impeccably cellared, hence amazingly youthful.
All showed incredibly well. One of the most fun and educational flight of my life.
As usual, we were having so much fund that the lunch lasted seven hours.
1996 Bouchard Père et Fils Montrachet 96 Points
France, Burgundy, Côte de Beaune, Montrachet Grand Cru
Rich golden color, similar to the Drouhin. Rich complex nose displaying decadent yellow fruit, lemon curd, peach, crème brulee, a hint of butter scotch, candied ginger, toffee, crushed white pepper, spicy spices and mineral. Excellent concentration, layers upon layers of decadent yellow fruit, rich and warm but also good focus and precision, bright acidity, strong limestone mineral and a long decadent yellow fruit driven finish with butterscotch and ginger at the end. With air, the toffee note is more noticeable. Drinking beautifully.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue
1996 Louis Latour Montrachet 94 Points
France, Burgundy, Côte de Beaune, Montrachet Grand Cru
Light color similar to the DRC. Really delicious nose displaying subtle tropical yellow fruit, pineapple, apple tart, coconut, white flowers, light caramel and mineral. Beautifully balanced plate, nicely layered sweet subtle yellow fruit, silky and fluid, perfect amount of acidity and mineral, and a long sweet yellow fruit driven finish with coconut and pineapple at the end. With air, the gap widens against the other three, going from 95pts to 94 or 93. Very good showing, really delicious.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue
1996 Marquis de Laguiche (Joseph Drouhin) Montrachet 98 Points
France, Burgundy, Côte de Beaune, Montrachet Grand Cru
Expressive nose displaying decadent yellow fruit, apricot, apple pie, lemon oil, crème brulee, a hint of butter scotch, spicy spices and mineral. Unbelievable concentration, layers upon layers of decadent yellow fruit, rich, opulent and oily yet also perfectly harmonious and detailed, bright acidity and mineral, and an incredibly long opulent yellow fruit driven finish with spicy spices at the end. This is more DRC Montrachet like than the 96 DRC Montrachet, i.e. rich, ripe and exotic. Exceptional showing.
Read 2 Comments / Post a Comment / 2 people found this helpful, do you? Yes - No / Report Issue
1996 Domaine de la Romanée-Conti Montrachet 99 Points
France, Burgundy, Côte de Beaune, Montrachet Grand Cru
The most youthful color of the flight. Absolutely gorgeous nose displaying elegant pure white fruit with a hint of yellow, white peach, apple tart, a hint of lemon curd, lemon oil, white flower, oyster shell, smoke, lanolin, cool breeze and limestone. Perfectly balanced palate, layers upon layers of concentrated pure citrus fruit, rich and extracted yet incredibly precise and airy, bright acidity, strong mineral and a seamless incredibly long very fine mineral driven finish. I am really surprised by how elegant it shows, drinking more like a great Chevalier Montrachet. With two hours of air, it starts to show more caramel and becomes exotic. This is a unbelievably fresh example.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue