A private dinner

Restaurant Rosin **, Dorsten, Germany
Tasted Thursday, October 29, 2015 by Xavier Auerbach with 159 views

Flight 1 (3 Notes)

  • NV Richard Royer Champagne Brut Caractère Blanc de Noirs 90 Points

    France, Champagne

    From a biodynamic grower in Balnot-sur-Laignes, 100% Pinot Noir. Supple, juicy, fruity and forward, soft and ripe but not lacking freshness, nice spicy depth, pure, a lovely representation of the Cóte des Bar, red apple and melon on the finish, good length.

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  • 2011 Weingut Clemens Busch Marienburg Fahrlay Riesling Großes Gewächs 92 Points

    Germany, Mosel Saar Ruwer

    Playful, firm and spicy mineral core, herbs, lovely sweetness from the ripe fruit, juicy acidity is perhaps slightly soft, very individual, very Marienburg, lovely tension, light but intense, dances across the palate, finishes with a veritable fruit basket, very good length. Stylish but slightly low in energy.

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  • 2011 Josten & Klein Mayschosser Mönchberg Pinot Noir 90 Points

    Germany, Ahr

    Very aromatic nose, oak spice, red berries, spicy slate, sous-bois, good depth; the palate is fresh and elegant on the one hand, but quite sweet, lactic and caramelly on the other, light oak tannins provide nice grip, rounded and ripe, some tension but lacks precision and definition; good aromatic persistence on the finish, good length.

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