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RE: Friday First Pour - 1/12/2018 6:22:04 PM   
racerchris

 

Posts: 1622
Joined: 6/22/2015
From: Bolton, CT
Status: offline 		LOL Dennis.

_____________________________

Chris Foley
Searching for very good to excellent, cheap Bordeaux
stainlesswineracks.com

(in reply to khmark7)
Post #: 5041
RE: Friday First Pour - 1/12/2018 6:28:16 PM   
dontime

 

Posts: 9515
Joined: 8/11/2009
From: Orlando, FL
Status: offline 		2014 Loring Wine Company Pinot Noir Santa Lucia Highlands

(and welcome back James. Good to have you on-board)

_____________________________

dontime

“Dove regna il vino
non regna il silenzio"

(in reply to racerchris)
Post #: 5042
RE: Friday First Pour - 1/12/2018 7:20:22 PM   
CranBurgundy

 

Posts: 8272
Joined: 1/5/2016
From: Philly / South Joizey
Status: offline
quote:

ORIGINAL: S1

'16 Goat Rocks


Enquiring minds want to know.

(got a bottle that I've VERY curious about)

_____________________________

Purple Drankin' Cretin.

Vote NO on Proposition S1ct1516 "BAN the CRAN!" this Election Day.

“Let it be recorded: henceforth, December 15 shall be known as 'The Day of Dennis'.” - Prof. Ken "KPB" Birman, 12/17/23

(in reply to S1)
Post #: 5043
RE: Friday First Pour - 1/13/2018 6:29:27 AM   
BigJ

 

Posts: 138
Joined: 6/13/2008
From: New Zealand, but lost in China, somewhere
Status: offline 		Grant Burge Cameron Vale Cab Sav 2014. Big and fruity but surprisingly light on its feet.

(in reply to CranBurgundy)
Post #: 5044
RE: Friday First Pour - 1/13/2018 6:46:34 AM   
Ibetian

 

Posts: 3572
Joined: 7/15/2007
From: Sarasota, FL and the Berkshires
Status: offline 		FFP was Veuve Clicquot Brut NV. Very tasty!

(in reply to BigJ)
Post #: 5045
RE: Friday First Pour - 2/2/2018 1:15:17 PM   
S1

 

Posts: 14826
Joined: 11/12/2011
From: Wandering between Coastal SC and South FL
Status: offline 		Pg 3?
Wtf?

Limoncello

_____________________________

Tous les chemins mènent à la Bourgogne!
"One not only drinks wine, one smells it, observes it, tastes it, sips it and -- one talks about it!" (in memory of drycab)

(in reply to racerchris)
Post #: 5046
RE: Friday First Pour - 2/2/2018 1:20:48 PM   
mclancy10006

 

Posts: 4508
Joined: 3/19/2007
From: Cape Cod, MA & Bellevue, WA
Status: offline 		Haha I was looking for this one and went from page 1, to 2, to 3, then 4 and so on without finding it. I was about to use search, but then back the the front and BOOM.

You must have posted when I was on page 2 moving to 3!!!!

-Mark

(in reply to S1)
Post #: 5047
RE: Friday First Pour - 2/2/2018 1:42:40 PM   
S1

 

Posts: 14826
Joined: 11/12/2011
From: Wandering between Coastal SC and South FL
Status: offline
quote:

ORIGINAL: mclancy10006

Haha I was looking for this one and went from page 1, to 2, to 3, then 4 and so on without finding it. I was about to use search, but then back the the front and BOOM.

You must have posted when I was on page 2 moving to 3!!!!

-Mark


I live to serve.

_____________________________

Tous les chemins mènent à la Bourgogne!
"One not only drinks wine, one smells it, observes it, tastes it, sips it and -- one talks about it!" (in memory of drycab)

(in reply to mclancy10006)
Post #: 5048
RE: Friday First Pour - 2/2/2018 1:47:22 PM   
jmcmchi

 

Posts: 3213
Joined: 8/6/2013
Status: offline 		2017 Perrier water.....

(in reply to S1)
Post #: 5049
RE: Friday First Pour - 2/2/2018 3:12:37 PM   
dontime

 

Posts: 9515
Joined: 8/11/2009
From: Orlando, FL
Status: offline 		No FFP here. mrs. dontime has the crud I had week before last.

_____________________________

dontime

“Dove regna il vino
non regna il silenzio"

(in reply to jmcmchi)
Post #: 5050
RE: Friday First Pour - 2/2/2018 4:16:35 PM   
BornToRhone

 

Posts: 3131
Joined: 2/14/2012
From: The Big D, Texas
Status: offline 		2017 La Fin du Monde biere from Unibroue (great beer)

2013 Carlisle Syrah James Berry Vineyard (nice wine)

_____________________________

-- The answer may not lie at the bottom of a bottle of wine, but you should at least check. --

(in reply to dontime)
Post #: 5051
RE: Friday First Pour - 2/2/2018 5:16:22 PM   
jmcmchi

 

Posts: 3213
Joined: 8/6/2013
Status: offline
quote:

BornToRhone
2017 La Fin du Monde biere from Unibroue (great beer)


If you like Fin du Monde, and have a TJ' s nearby, you should try their own "vintage ale", also made by Unibroue

(in reply to BornToRhone)
Post #: 5052
RE: Friday First Pour - 2/2/2018 5:47:27 PM   
mtpisgah

 

Posts: 3570
Joined: 6/7/2012
From: South Carolina
Status: offline 		Bell's Hopslam, followed by a 2 oz Coravin pour of Sassacia. Then a Gulden Draak.

_____________________________

Paul

I read books to pass the time until the next bottle of wine.

(in reply to jmcmchi)
Post #: 5053
RE: Friday First Pour - 2/2/2018 5:54:59 PM   
ChrisinCowiche

 

Posts: 7845
Joined: 12/16/2009
From: Cowiche, WA
Status: offline 		Cowiche Creek Yakima Pale Ale - good brew in the hood.

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http://www.cellartracker.com/new/user.asp?iUserOverride=102173

(in reply to racerchris)
Post #: 5054
RE: Friday First Pour - 2/2/2018 6:44:23 PM   
fingers

 

Posts: 8245
Joined: 8/26/2006
From: Santa Ana, CA
Status: offline 		2009 CT Barrel Project Cabernet Sauvignon Gerlach Ranch Vineyard

Matched up with baby-backs, roasted Asian sweet potato frites, and a spectacular garden salad. The ribs were merely pedestrian, but the wine did much to enhance the whole shebang. Redemptive synergy

(in reply to ChrisinCowiche)
Post #: 5055
RE: Friday First Pour - 2/3/2018 8:52:53 AM   
khmark7

 

Posts: 11420
Joined: 7/6/2008
From: Chicago suburbs
Status: offline
quote:

ORIGINAL: mtpisgah

Bell's Hopslam, followed by a 2 oz Coravin pour of Sassacia. Then a Gulden Draak.


That's some tasty alcohol. Like a sledgehammer to the liver.

_____________________________

"a rogue Provence rouge of unknown provenance." author grafstrb

(in reply to mtpisgah)
Post #: 5056
RE: Friday First Pour - 2/3/2018 9:36:57 AM   
Ibetian

 

Posts: 3572
Joined: 7/15/2007
From: Sarasota, FL and the Berkshires
Status: offline 		FFP was the remnants of an open bottle of 2008 La Confession on our lanai overlooking Sarasota Bay at sunset. Life’s not too bad...

(in reply to khmark7)
Post #: 5057
RE: Friday First Pour - 2/3/2018 11:31:23 AM   
midpalate

 

Posts: 606
Status: offline 		that sounds pretty decent

quote:

ORIGINAL: Ibetian

FFP was the remnants of an open bottle of 2008 La Confession on our lanai overlooking Sarasota Bay at sunset. Life’s not too bad...


(in reply to Ibetian)
Post #: 5058
RE: Friday First Pour - 2/16/2018 5:11:33 PM   
mtpisgah

 

Posts: 3570
Joined: 6/7/2012
From: South Carolina
Status: offline 		The weather today was totally awesome, tomorrow's weather will be crap. So I left work early and went for a bike ride. Then stopped at a favorite LBS to enjoy a Gulden Draak before heading home.

_____________________________

Paul

I read books to pass the time until the next bottle of wine.

(in reply to midpalate)
Post #: 5059
RE: Friday First Pour - 2/16/2018 9:03:31 PM   
MindMuse

 

Posts: 4327
Joined: 5/20/2009
From: Talking Rock, Georgia
Status: offline 		Ybor Gold Amber Lager, with Cuban sandwiches and black beans and rice in Ybor City, a favorite Tampa area of ours. Within a few linear blocks on 7th avenue here in a single evening you can visit brewing companies, distilleries, smoke cigars hand rolled for you, smoke a hookah, have live rock, rave, jazz, flamenco, blues, comedy etc., eat Cuban, Italian, German, Greek, Irish, etc., buy your hats for Derby Day, take in a drag show, get tattooed and pierced, get tested (free) for HIV and Hep-C.
Of course, when the weekend rolls around, things kick up a bit more...

_____________________________

... she uncorked it and put it to her lips. "I know something interesting is sure to happen," she said to herself, "whenever I eat or drink anything; so I'll just see what this bottle does."
- Alice's Adventures in Wonderland

(in reply to mtpisgah)
Post #: 5060
RE: Friday First Pour - 2/17/2018 4:08:45 AM   
racerchris

 

Posts: 1622
Joined: 6/22/2015
From: Bolton, CT
Status: offline 		Billecart-Salmon Brut Reserve.


_____________________________

Chris Foley
Searching for very good to excellent, cheap Bordeaux
stainlesswineracks.com

(in reply to MindMuse)
Post #: 5061
RE: Friday First Pour - 2/17/2018 6:58:18 AM   
dontime

 

Posts: 9515
Joined: 8/11/2009
From: Orlando, FL
Status: offline 		2012 Rivers-Marie Pinot Noir Sonoma Coast
2013 Myriad Cellars Syrah Sugarloaf Mountain Vineyard

_____________________________

dontime

“Dove regna il vino
non regna il silenzio"

(in reply to racerchris)
Post #: 5062
RE: Friday First Pour - 2/17/2018 8:19:57 AM   
racerchris

 

Posts: 1622
Joined: 6/22/2015
From: Bolton, CT
Status: offline 		That's two. Which one was first.

_____________________________

Chris Foley
Searching for very good to excellent, cheap Bordeaux
stainlesswineracks.com

(in reply to dontime)
Post #: 5063
RE: Friday First Pour - 2/23/2018 12:03:06 PM   
Ibetian

 

Posts: 3572
Joined: 7/15/2007
From: Sarasota, FL and the Berkshires
Status: offline 		FFP was a Kim Crawford SB. Not the world’s most distinguished wine, but with grouper sitting outside with great friends on a beautiful day, very nice.

(in reply to racerchris)
Post #: 5064
RE: Friday First Pour - 2/23/2018 1:28:07 PM   
BornToRhone

 

Posts: 3131
Joined: 2/14/2012
From: The Big D, Texas
Status: offline 		FFP is now open, and it is way too cold to even taste anything. Tastes like lemon water.

As it's warming up a bit the flavors seem to be appearing... 2014 Littorai Mays Canyon Chardonnay.


_____________________________

-- The answer may not lie at the bottom of a bottle of wine, but you should at least check. --

(in reply to Ibetian)
Post #: 5065
RE: Friday First Pour - 3/2/2018 1:53:34 PM   
oskiwawa

 

Posts: 2258
Joined: 2/16/2008
From: Austin TX
Status: offline 		2003 Domaine A.-F. Gros Vosne-Romanée Maizières - just popped and tried first sip. Should be a good start to the weekend

(in reply to BornToRhone)
Post #: 5066
RE: Friday First Pour - 3/2/2018 5:10:59 PM   
Ibetian

 

Posts: 3572
Joined: 7/15/2007
From: Sarasota, FL and the Berkshires
Status: offline 		FFP was a simple, young Chianti, a nice quaff for lunch on the sidewalk in Sarasota.

(in reply to oskiwawa)
Post #: 5067
RE: Friday First Pour - 3/2/2018 5:27:37 PM   
WineGuyCO

 

Posts: 3802
Joined: 9/5/2017
From: Living at 7200 ft. in Monument CO
Status: offline 		2015 Beringer Private Reserve Chard. Might be switching to a Bombay Saphire martini.

Rick

(in reply to Ibetian)
Post #: 5068
RE: Friday First Pour - 3/2/2018 6:16:44 PM   
Eddie

 

Posts: 6242
Joined: 12/17/2012
From: central Kentucky
Status: offline 		2014 Tablas Creek Patelin Blanc, which was unyielding out of the bottle, so we opened a Chateau Carles 2011, which was more tractable. We reverted to the Patelin when we ate our blackened tuna steaks. It was a good dinner and evening.

(in reply to WineGuyCO)
Post #: 5069
RE: Friday First Pour - 3/3/2018 4:24:02 AM   
RedRedMoreRed

 

Posts: 1769
Joined: 3/4/2017
From: Orlando, FL
Status: offline 		2012 Wente Vineyards Pinot Noir Single Vineyard Riva Ranch. Paired with home made hummis and baba ghannouj. Did not suck.

_____________________________

Wine is constant proof that God loves us and loves to see us happy ~ Benjamin Franklin

(in reply to Eddie)
Post #: 5070
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