| Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
|---|---|---|
| White |
1993 Fiorano (Boncompagni Ludovisi) Sémillon Botte 32 Vino da Tavolamore |
5/22/2024 - JJKinch wrote: 91 pointsNice citrus- lemon, lime, slight floral, slight honey, slight waxiness, good acidity. Really enjoyable |
| White |
2019 Heinrich Mayr (Nusserhof) Blaterle BiancoVino da Tavola Blatterle more |
5/23/2024 - Ölprinz Likes this wine: 91 pointsEs sei der Verdienst von Heinrich Mayr, den Fortbestand dieser autochthonen Rebsorte gesichert zu haben. Danke dafür! Im Glas funkelt dunkles Goldgelb. In der Nase dezent oxydativ, Kräuter en masse, reifes Steinobst, vergorene Mirabelle, Quitte, Kreide, Walnuss und Mandeln. Der kleine Rest an Tag 2 flirtet mit Rosinen und Dörrobst. Hat was von einem Muskateller. Am Gaumen buttrig, cremig, blumig, schmelzig, Pfefferwürze, moderate aber präzise Säure und ein stetig länger und salziger werdender Abgang. Hat prima zu Pasta mit Pesto gepasst. |
| Red |
NV Crotin Sfera RossoVino da Tavola Red Blend more |
5/23/2024 - mrkurtz Likes this wine: 89 pointsNice stuff. Cherry, dark fruit, red fruit, herbal, Kirsch, candied fruit. Fresh and that herbal bitterness if Italian reds. Light and Zippy acidity, soft tannin. |
| White |
2021 Crotin Sfera BiancoVino da Tavola Ribolla Gialla more |
5/23/2024 - mrkurtz Likes this wine: 89 pointsVery interesting nose, melon, white flowers, a kind of sour curd type thing, almost yogurty. Fresh, round, sugarcane, honey, lemon. |
| White |
1994 Fiorano (Boncompagni Ludovisi) Malvasia di Candia Botte 26 Vino da Tavolamore |
5/6/2020 - JJKinch wrote: 92 pointsYellow with a slight orange color. |
| Red |
1999 Scarpa La Selva di MoiranoVino da Tavola Brachetto more |
5/19/2024 - JackLynch00@gmail.com wrote: flawedBadly corked, more’s the pity. |
| Spirits |
1995 Fattoria di Fèlsina Berardenga Grappa Fontalloro RiservaVino da Tavola Sangiovese more |
5/18/2024 - Bill_Raleigh Likes this wine: 92 pointsDrink it now if you have it. After decanting, had a pleasant taste. Good legs but color is tending brown. Leather and smoke taste, smooth tannis. |
| Red |
2005 Tinazzi Vinum Italicum N.3 OperaVino da Tavola Red Blend more |
5/18/2024 - BuckeyeBenS wrote: 88 pointsMaking room in the cellar for better stuff. I know I bought this bottle at Costco many years ago in the $20-$30 range. Deep purple color, almost murky (unfiltered, maybe?) or just old. Plums and dark red cherries on the nose. A little sweet on the palate, surprisingly. Dark red fruits. Maybe some sweet fresh tobacco notes. I won't be running out to get more of this, but there is nothing shouting "bad wine!" either. It's a well made product. Probably should have had it years ago when it was a better version of itself. |
| Red |
2021 Matteo Correggia AnthosVino da Tavola Brachetto more |
7/1/2023 - gkpaoli Likes this wine: NRJuicy and refreshing. Served chilled. Yummy! |
| Rosé |
2022 G.D. Vajra RosabellaVino da Tavola Rosé Blend more |
7/4/2023 - gkpaoli Likes this wine: NRReally enjoyable wine! |
| White - Sparkling |
NV Nicola Gatta Blanc de Blancs Spumante Nature 50 Lune Vino da TavolaChardonnay more |
5/10/2024 - GEL Wines Likes this wine: 91 pointsExcellent. Zero dosage, no added sulphites (32 mg/l), 50 "moons" on lees, BdB. Complex, mineral expression of limestone. Fine perlage. Adjacent to Franciacorta. Delicious if fully priced at list price. |
| Rosé - Sparkling |
2018 Rotari Brut RoséVino da Tavola Pinot Nero, Pinot Noir more |
5/14/2024 - Andreas_Cellar wrote: 84 pointsTasting good. Good value for money at 139 SEK per bottle. |
| Rosé |
2022 Montetino Tralumescuro Vino da TavolaMontepulciano more |
5/12/2024 - lucagiupponi wrote: NREvery once in a while you get a wine that stops you in your tracks. This is such a a wine. It comes across with such honesty, purity, and vigor. Whatever Marco and Benedetta are doing (and it looks like they are checking a lot of the right boxes), it’s really striking a chord. |
| Red |
2017 Heinrich Mayr (Nusserhof) EldaVino da Tavola Schiava more |
5/12/2024 - KL1975 wrote: 93 pointsRemarkable complexity for a Vernatsch (85%). Best if slightly chillen, about 14 or 15 degrees. 92-93. |
| White |
2021 Heinrich Mayr (Nusserhof) Blaterle BiancoVino da Tavola Blatterle more |
5/11/2024 - Putnam Weekley Likes this wine: 96 points59°F/15°C. NOSE: a piercing, brittle, stone/salt edge leads herbal musk, almond, olive-blossom, satsuma seed, and flooded sand. MOUTH: dry and nutty, aiming in the direction of Macharnudo but more limber and aerosol. The pace is engrossing, with little flavor productive cataracts of cherry-stone pulp and succulent herbs; wide open topography suggesting crags, knotty pine, coast, and meadow, poured over with sticky yellow sunshine. This wine absolutely must be palate-warbled to be appreciated. |
| Rosé |
2023 G.D. Vajra RosabellaVino da Tavola Rosé Blend more |
5/11/2024 - viniferatu Likes this wine: NRvery pretty, this is always so nice... peach, raspberry, citrus, a little minty herbs, spice and roses... great acid cut, juicy fruit, integrated salty minerality, long on fresh tart fruit, a beautiful raspberry note pops as everything fades |
| White |
2019 Cascina Baricchi ChèChàVino da Tavola Chardonnay Blend, Chardonnay more |
5/5/2024 - mgxa_ Likes this wine: 90 pointsGrape Witches Try & Buy Spring 2024 (Grape Witches): Very herbal and rindy on nose. Savoury. A unique wine. |
| Red |
2017 Tinessa Marco OgnostroVino da Tavola Aglianico more |
5/8/2024 - MuddyBoots wrote: NREarthy, leather, slight funk on the nose. Plummy fruit behind. Touch of heat. Quite full on the palate - cleaner fruit than on the nose. Plummy dark and juicy fruit - slightly mysterious but with a touch of dark orange zest I associate with Aglianico. I sense this is just on its way to developing some complexity - certainly there is already some interest. The structural components of the wine are deeply buried in ripe fruit. Long. Lists at 15.0% and you can believe it is every bit of that. Likely always will be a little warm but this has much to commend it. Wait....and then maybe a bit longer. |
| Red |
2019 Fantini Edizione Cinque AutoctoniVino da Tavola Red Blend more |
5/6/2024 - hyunij wrote: NR살짝 잔당감. 바닐라, 훈연의 오크 풍미. 레드 체리, 레드 자두에 이어 블랙체리, 블랙 자두, 블루베리까지. |
| Red |
2020 Fantini Edizione Cinque Autoctoni Collection Limited ReleaseVino da Tavola Red Blend more |
5/5/2024 - t_slips wrote: 89 pointsSort of disappointed with this Fantini. I actually prefer the standard Edizione Cinque Autoctoni to this Limited Release. This 5 Italian grape blend, mostly Montepulciano and Primitivo is very concentrated, which is probably the intention. Yet, I found it to be very fruit forward; almost overpowering which made it difficult to identify other aspects of the wine. Very intense notes of cherry and blackcurrants. Softer acidity and not so memorable tannins. |
| Red |
2022 Montetino Lemarie Vino da TavolaMontepulciano more |
5/4/2024 - Bakerbd Likes this wine: 92 pointsBright ruby, grapefruit rind, red cherry, mineral, bright acid |
| Fruit/Vegetable Wine |
NV Luca Bosio Tropical Blueberry MoscatoVino da Tavola Fruit Blend more |
5/3/2024 - wtianseter wrote: 83 pointsAn ok fruit flavored wine. Adequately made but nothing special. The bubbles were distracting to me. |
| White |
2020 Monte Rossa Pusterla Vino BiancoVino da Tavola Invernenga more |
5/2/2024 - penguinoid Likes this wine: NRColour: medium gold |
| Red |
1980 Filippo Sobrero & Figli Vino da TavolaBarbera more |
4/29/2024 - MJHDC wrote: NRTook a flyer here, a lot of good notes on Filippo Sobrero, who is described by the Wassermans as a very traditional producer, including within Monprivato and Villero, that can produce disappointing but sometimes potentially magnificent wines. Not sure where this Barbera was grown, but in a lesser vintage, it was really not much more than a pale rose that, while sound, never developed after opening into anything of real interest. |
| Red |
2020 Natale Verga IntrèVino da Tavola Red Blend more |
4/29/2024 - lsalmon@nycap.rr.com wrote: NRFruity, lighter zin, earthy and jammy |
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- Tasting notes: 5,001 notes on 1,861 wines
