Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments Comment Date Community Score More... |
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Red |
2018 Aivalis ArmakasNemea Red Blend more |
11/20/2021 - kostaslonis Likes this wine: NRAivalis tasting (Aivalis Winery): This is a blend of 40% Syrah, 35% Agiorgitiko, 25% Merlot, 5% Cabernet Sauvignon, 300-600m altitude of vineyards, wild yeast, matured in 500lt French oak |
White |
2014 Hatzidakis Winery Assyrtiko de Mylos Vieilles VignesSantorini more |
6/30/2021 - kostaslonis wrote: NRRandom wines tried before service (Oinoscent): Courtesy of a customer
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Red |
2018 Realm Cellars The BardNapa Valley Red Bordeaux Blend more |
7/14/2021 - kostaslonis wrote: NRRandom wines tried before service (Oinoscent): The wine was sampled at Oinoscent, via Coravin, bottle brought by importer.
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Red |
2013 Seresin Pinot Noir RachelMarlborough more |
1/16/2017 - kostaslonis wrote: 88 pointsNew Zealand London Annual Trade Tasting (Lindley Hall, Royal Horticultural Halls): Red fruit, spices and sweet oak, the palate is light, tasty, red fruit and spices again, straightforward and easygoing, lacking complexity but would be nice to have on its own, med finish
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White |
2013 Château Smith Haut Lafitte BlancPessac-Léognan Sémillon-Sauvignon Blanc Blend more |
12/18/2016 - kostaslonis Likes this wine: 92 pointsFine White Wine Tasting (Oinoscent): The nose is shows a bit of flint, lemon, lime zest, some stone fruit notes. Very impressive in the palate, extrovert, nice acidity, med to high intensity, lime, lemon, tropical fruit, pineapple, lemon leaves, very long finish elegantly framed by beautiful oak. Outstanding quality, great to drink now
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Red |
2006 Bodegas Muga Rioja Torre MugaTempranillo Blend, Tempranillo more |
4/28/2015 - kostaslonis wrote: 90 pointsRioja Masterclass (WSPC): 75% Tempranillo, 15% Mazuelo, 10% Graciano, 18 months in new French oak
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Red |
2005 Palivou Estate Merlot Terra Leone Private CuvéeNemea more |
5/4/2014 - kostaslonis wrote: 84 pointsMystery box tasting (Oinoscent): Clear medium ruby color.
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White |
2012 Gaia Assyrtiko ThalassitisSantorini more |
5/27/2013 - kostaslonis wrote: NRClear pale lemon color.
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White |
2010 Capannelle Chardonnay Toscana IGTmore |
3/31/2014 - kostaslonis Likes this wine: 90 points2nd Gastronomy Fair 2014; 3/30/2014-3/31/2014 (Intercontinental Hotel): 30% of the wine spent 6 months in new oak
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White - Sweet/Dessert |
2012 GentiliniGreece White Blend more |
2/17/2014 - kostaslonis Likes this wine: 91 pointsout for tasting (Oinoscent): THIS WINE IS NOT COMMERCIALLY AVAILABLE, Muscat (80%) - S.Blanc (20%)
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White |
2011 Weingut Robert Weil Kiedricher Gräfenberg Riesling Trocken Erstes GewächsRheingau more |
7/2/2013 - kostaslonis wrote: NR(German Riesling Tasting, WineGate)
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Red |
2007 Joseph Phelps InsigniaNapa Valley Red Bordeaux Blend more |
4/14/2013 - kostaslonis Likes this wine: 96 points(Deals/Genka Gastronomy Fair, J. Phelps Backus & Insignia mini vertical, Intercontinental Hotel)
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Red |
1999 Kir-Yianni RamnistaNaoussa Xinomavro more |
1/28/2013 - kostaslonis wrote: 87 points(Wines of Northen Greece Fair, Grande Bretagne Hotel) Wine served from 3lt bottle (constantly getting decanted).Evolved color and so was int he nose with mostly sweet aromas prevailing like vanilla. Sweet and round mouth, very fruity, tannins appearing after a while, balanced, melow, medium aftertaste. Has reached its top for a few years now, drink up
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Comment posted by kostaslonis:
1/18/2022 3:54:00 PM - For those in favor of such beasts, i'm guessing 94+. A monster of a wine