Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
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White |
2012 Domaine Leflaive Puligny-Montrachet 1er Cru Les PucellesChardonnay more |
8/28/2022 - Hex triplet #43302E Likes this wine: 92 pointsHoneysuckle, tangerine, pear. Broad on the palate. Creamy mouthfeel. Nice intensity. |
Red |
2015 Ca' Di Pesa Chianti Classico RiservaChianti Classico DOCG Sangiovese Blend, Sangiovese more |
4/12/2019 - Hex triplet #43302E Likes this wine: 93 pointsDay 2 for bottle. Marked improvement over day 1 - demonstrates the need for a few years in bottle, IMO. Dark crimson. Earth, sour cherry and raspberry a touch of tea on the nose. Confirmed those elements when tasted, with a bit of strawberry in the mix. The oak and the structure receded so the fruit came through more. Overall, very nice indeed. |
Red |
2015 Ca' Di Pesa Chianti Classico RiservaChianti Classico DOCG Sangiovese Blend, Sangiovese more |
3/1/2019 - Hex triplet #43302E wrote: 92 pointsBig, deep, rich. Stunning fruit. Dark, saturated, black-fruited. Soil / earthy. Prominent oak that needs time to become integrated: this will be better in a few years as the oak recedes. |
Red |
2015 Ca' Di Pesa Chianti ClassicoChianti Classico DOCG Sangiovese Blend, Sangiovese more |
12/7/2018 - Hex triplet #43302E Likes this wine: 93 pointsReally, really enjoyable. Dark fruit, mostly black, some red. Soil. Some oak. The quality of the fruit comes through. Beautiful. Way too easy to drink, the kind of wine I can drink for hours over a meal with friends. |
Red |
2010 Ca' Di Pesa Chianti ClassicoChianti Classico DOCG Sangiovese Blend, Sangiovese more |
4/6/2013 - Hex triplet #43302E Likes this wine: 93 pointsBlack and red fruit, good structure, some vanilla from oak. Beautifully soft, silky but also acid to provide freshness. Seductive and hard to stop drinking. Still has 5-7 years of life, but no need to wait. Best Chianti Classico I've had. |
Red |
2008 Thibault Liger-Belair Nuits St. Georges La CharmottePinot Noir more |
11/21/2013 - Hex triplet #43302E wrote: NRSecond night, after storing in the fridge. Much juicier and more open. A bit of red sweet fruits, and earth, with upfront, fine tannins. Rounder and softer than the first night, trading energy and freshness for sweet fruit and tannin. |
Red |
2008 Thibault Liger-Belair Nuits St. Georges La CharmottePinot Noir more |
11/20/2013 - Hex triplet #43302E wrote: NRBright red, very transparent and bright. Evidently not dense or extracted - even a bit pale/watery at the bricking edges. Nose of earth, dried cherries. Fresh is the first word I think of, then earthy and savory with a touch of sweetness and a bit of bitterness/spiciness coming from the stems. Some tannin on the finish. A good drink now. |
Red |
2008 Rhys Pinot Noir Family Farm VineyardSan Mateo County more |
11/8/2013 - Hex triplet #43302E wrote: NRGarnet. Pale meniscus. Red berry/dried cherry nose. Some pine, earth. Precise, crystalline, red berry (raspberry) in the mouth. A hint of bitter on the finish. Fine tannins. Elegant. Reticent at opening, better with some air. Enjoyable for its elegance - has depth, complexity, but balanced and not sweet or hot. |
Red |
2011 Enderle & Moll Pinot Noir LiaisonBaden more |
11/5/2013 - Hex triplet #43302E Likes this wine: NRBright red. Pale. Clear at the edge. Waited 15 mins for funk to blow off. Bright, transparent purplish-red; cool fruit nose - raspberry - with good acid. Easy with food. My wife noted it was lacking a bit of concentration, but I liked the elegance. |
Red |
2008 Dujac Fils et Père Gevrey-ChambertinPinot Noir more |
10/16/2013 - Hex triplet #43302E Does not like this wine: NRVery pale brick color. Sweet, lacking both fruit and intensity. The youthful energy was gone and nothing replaced it. Maybe a bad bottle? |
Red |
2010 Maison Ilan ChambertinChambertin Grand Cru Pinot Noir more |
10/4/2013 - Hex triplet #43302E Likes this wine: NRA little reduction that blew off. Intense red fruit. Complex. Nice grip. Powerful, but not heavy or tiring. Savory, not sweet. Very enjoyable. I drank it to test its character: young and juicy at this point...all about potential, for me. |
Red |
2009 Rivers-Marie Cabernet Sauvignon Corona VineyardOakville more |
9/17/2013 - Hex triplet #43302E Likes this wine: NRBig wine. Opaque. Lots of stuffing. Rich, deep, powerful, but not heavy at all. Classic new CA cab style - Napa fruit really comes through. Very well done. Needed time to open up - tight. Very enjoyable. Loved it. |
Red |
2008 Rivers-Marie Cabernet SauvignonNapa Valley more |
9/17/2013 - Hex triplet #43302E wrote: NRVery nice wine. Deep, lush, balanced, not at all cloying or heavy. Polished, but not unattractively. Throwing a lot of sediment. Really enjoyable. Needs time in decanter to open up. |
White |
2010 Domaine Roulot Meursault Les Tessons Clos de Mon PlaisirChardonnay more |
6/26/2013 - Hex triplet #43302E Likes this wine: NRDrunk over 3 days. Better each day. Tight. Precise. Intense. Delicious. Needs time and will be even better. |
Red |
1996 Domaine Jean Grivot Nuits St. Georges 1er Cru Les BoudotsPinot Noir more |
6/14/2013 - Hex triplet #43302E Likes this wine: 91 pointsOn the first night, I opened this and decided it was well over the hill or suffering from storage issues, but re-corked it and left it for night 2. What a difference. It gained weight and fruit...earth, forest floor, black cherry and Vosne spice. Very nice,with integrated tannins. Enjoyable. |
Red |
2009 Brewer-Clifton Pinot Noir Cargasacchi VineyardSta. Rita Hills more |
6/13/2013 - Hex triplet #43302E wrote: 88 pointsRed-purple color, red fruit/raspberry and a whiff of menthol on the nose, cool red fruit in the mouth. A bit of warmth at the back end. Big and flashy, but given that, feels like it's missing some mid-palate weight. Better with time in the glass. Needs time...not sure what it will become, but interested to see in a couple years. |
Red |
1985 Château Pichon Longueville Comtesse de LalandePauillac Red Bordeaux Blend more |
4/10/2013 - Hex triplet #43302E Likes this wine: NRBeautiful, mature claret. Great sweet fruit, cedar, integrated tannins. A real pleasure. |
White |
1996 Robert Ampeau & Fils Meursault 1er Cru Les PerrièresChardonnay more |
4/3/2013 - Hex triplet #43302E Likes this wine: NRBeautiful, bright but deep gold raised concerns of premox, but it was fine. Reticent at first, but becoming almost painful in its intensity, lots of acidity, lemon, custard, stones. Nice wine. Very enjoyable |
Red |
2011 Drew Family Cellars Pinot Noir Valenti RanchMendocino Ridge more |
4/2/2013 - Hex triplet #43302E Likes this wine: NRStraightforward, juicy, good depth of red fruit. Purple-red color, showing its youth. Easy to quaff. Good balance - no candied sweetness or noticeable alcohol on the finish, which are real turn-offs for me. |
Red |
2011 Rivers-Marie Pinot Noir Sonoma Coastmore |
3/21/2013 - Hex triplet #43302E Likes this wine: NRRed fruit. A bit of baker spice and orange peel. Very enjoyable and easy to drink. I like it. |
Red |
2010 Louis Jadot Gevrey-Chambertin 1er Cru Clos St. Jacques Domaine Louis JadotPinot Noir more |
3/9/2013 - Hex triplet #43302E Likes this wine: 93 pointsGreat nose, complex, very pretty. To taste: refined, red berries, spice, silky tannins emerge at the end. Beautiful and elegant. |
Red |
2010 Domaine G. Roumier / Christophe Roumier Morey St. Denis 1er Cru Clos de La BussièrePinot Noir more |
3/8/2013 - Hex triplet #43302E Likes this wine: 90 pointsMedium body. Cool red berry on the nose (raspberry, mostly) and in the mouth. Earthy, sauvage. Tannins poke through mid-way to the somewhat drying finish. |
White |
2010 Domaine Coffinet-Duvernay Chassagne-Montrachet 1er Cru Les FairendesChardonnay more |
3/7/2013 - Hex triplet #43302E wrote: NRNice. Young. Medium body. Very noticeable oak. Broad but some elegance. |
Red |
1986 Château TalbotSt. Julien Red Bordeaux Blend more |
12/7/2012 - Hex triplet #43302E Likes this wine: 92 pointsReally nice, much more than solid. Drank over 3 hours. Ruby robe, mber at the edge, medium bodied, integrated tannins, classic claret profile. Very enjoyable. Great with food. |
Red |
1996 Château Langoa BartonSt. Julien Red Bordeaux Blend more |
11/30/2012 - Hex triplet #43302E Likes this wine: NRClassic claret. Very enjoyable. Pretty ruby color, turning brick at the edge. Cedar and blackcurrant on the palate. Tannins integrated. Truly enjoyable with a perfectly cooked piece of beef. |