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Wine Type Vintage Name Variety Locale Date Posted Score Helpful Comments More...
Red

2010 Villadoria Barolo

Nebbiolo more

4/1/2024 - rosuoter Likes this wine: NR

This wine is always a safe bet for me. Glad to have a couple more in the cellar. PnP. Under DIAM 10. Deep ruby/garnet core, wide tile-red rim. Classy nose - licorice, violets, damson fruit - with underlying tar and old furniture notes. Very good depth of darker fruit on the palate, tannins are firm but fine. A touch of astringency at the end that disappears with further aeration. Good length finish. Lovely Barolo.

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Red

2020 Villadoria Barbaresco

Nebbiolo more

3/8/2024 - bourgogre Likes this wine: NR

Trop jeune pour un nebbiolo, j'ai résolu de le brasser un peu lors de la mise en carafe (1 heure).

Il n'a pas déçu.
Le vin ne montre qu'une concentration moyenne, mais oui, on sent et goûte le Nebbiolo.
Le fruit gorgé de soleil, est tout d'abord appuyé par une finale de poivre blanc.
Celle-ci évolue vers la cannelle avec le temps.

Un vin de printemps.
Beau RQP.

(**1/2)

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Red

2022 Villadoria Langhe Nebbiolo Argo

Langhe DOC more

2/25/2024 - JumpingRick Likes this wine: 88 points

Étonnant, bon accord avec la Burrata, simple et efficace.

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Red

2019 Villadoria Barolo

Nebbiolo more

1/7/2024 - Martin B. wrote: 92 points

Great!!!

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Red

2015 Villadoria Barbaresco

Nebbiolo more

1/15/2024 - MikeDB wrote: 90 points

Enjoyable barbaresco. Very much on the elegant and subtle side of the spectrum. So not a good intro for people who typically prefer a more concentrated, intense style of wine.

Red fruited, subtle earthiness, some florality.

Good length. Needed 1-2 hours of air. Tannins were moderate and starting to resolve.

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Red

1964 Villadoria Barolo Riserva Speciale

Nebbiolo more

11/26/2023 - Jd6725 Likes this wine: 91 points

Super simple. Even a tad boring. But crazy clean. I've had better bottles of this (maybe late release?) Doesn't live up to the structure of the vintage, but very solid nonetheless.

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Red

2018 Villadoria Barbaresco

Nebbiolo more

1/1/2024 - Graniwinkle wrote: 87 points

Sour cherry, light body, smooth tannins, smoke, astringent finish. Nice.

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Red

2018 Villadoria Langhe Bricco Magno Rosso

Langhe DOC Nebbiolo more

9/25/2023 - Wild Boar Likes this wine: 88 points

PnP, should have decanted as it took an hour of exposure to open up. Even then, it was reluctant and required a lot of coaxing. Pine, cedar sawdust, and dried rose petals in the bouquet. Mouth is muted cherries, very little acidity, finishing with noticeable tannins. Good QRP at $15 per, and recommended by my local curator of wine.

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Red

2013 Villadoria Langhe Bricco Magno Nebbiolo Barbera

Langhe DOC Nebbiolo Blend, Nebbiolo more

8/20/2023 - aficionado-dk Likes this wine: 96 points

Soft, smooth, mild, but firm in the nose, in the mouth round with notes of chocolate and red berries, fully mature and just the right wine to go with couscous and lamb followed by a selection of cheeses, ranging from tomme de brebis to stilton

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Red

1966 Villadoria Barolo Riserva Speciale

Nebbiolo more

7/13/2023 - Sean Tay wrote: 93 points

Medium+ nose intensity with notes of mushroom, toast, spices. Medium acidity and medium tannin.

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Red

2018 Villadoria Barbaresco

Nebbiolo more

5/21/2023 - Graniwinkle wrote: 86 points

Crisp, cherry, balsamic, herbs. A little smoke in finish. Nice, but not too complex.

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Red

2019 Villadoria Barolo

Nebbiolo more

5/18/2023 - DevenStephens Does not like this wine: 82 points

Yeah... no. Normally find it hard to find a bad Barolo but this one manages to do that. You do get some floral notes and some sour cherry but it's simply undrinkable. The acidity is off and the tannins are unpleasant and it leaves a weird chemical aftertaste. Only reason I still give it above 80pts is because the smell is decent. So maybe with time it'll get better (it's a 2019) but who would want to age 30$ Barolo? At this price there are so many good Langhe or Barbarescos that would be so much better than this sad use of Nebbiolo.

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Red

2019 Villadoria Barbaresco

Nebbiolo more

5/11/2023 - Dominic Roy wrote: 87 points

Red fruits and clove on the nose. Sour cherry on the palate. Herbaceous. High acidity. High tannins. Medium body. Medium minus flavour intensity. Butterscotch finish.

Decent wine, good value.

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Red

2005 Villadoria Barolo

Nebbiolo more

5/3/2023 - vinus_operandi Likes this wine: 92 points

deep garnet in color with almost no bricking which i found somewhat surprising given its age. classic aromatics of dried rose and wet earth. on the palate the wine shows cherry, raspberry, and licorice. great overall depth of fruit combines with good acidity to yield a surprisingly good normale. there's a long finish to this wine with a nice overall mouthfeel. the wine will age for many more years.

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White

2022 Villadoria Gavi

Cortese more

4/30/2023 - Paul D wrote: 87 points

From Restaurant Italiano, Valletta, €25 off the list. Lemon oil and a touch of spice and herb, a little weight to this and lovely vibrant acids, good length finish. Not overly complex but well balanced and decent value.

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Red

2019 Villadoria Barbaresco

Nebbiolo more

4/18/2023 - Androurse wrote: 85 points

The wine looks ruby colored. The legs are fast. There is no sediment in the bottle. It smells like raspberry and gooseberry. It tastes like cranberry, raspberry, stoniness and cinnamon. The body is medium. The wine has polished texture. The wine finishes long. The wine has high acidity.

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Red

2019 Villadoria Barbaresco

Nebbiolo more

4/15/2023 - Veni_Bibi_Vici Does not like this wine: 77 points

The general quality is there and the price is low, but there is a lack of personality in this wine and the « Barbaresco » name is not really applicable. Deception.

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Red

2016 Villadoria Barbaresco

Nebbiolo more

2/12/2023 - Frontal wrote: 92 points

méchant RQP

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Red

1964 Villadoria Barolo Riserva Speciale

Nebbiolo more

2/5/2023 - Vabon Likes this wine: 88 points

open, decanted and re-bottled 10 hours before dinner. Colour on the dark orange and quite clear. The nose was slightly oxydized at opening and then stabilized to ripe cherry marinated in alcohol, and some spices, like pepper and clove . Structure was still alive with bright acidity. Not a lot of nuances nor special elegance in the wine, but still enjoyable and a tribute to this vintage's endurance. We had a good time, for sure.
I don't believe this wine was ever a very complex and refined one, but it does come from the Marenca and Rivette estate, besides Margheria, and now for the last 40+ years in the hand of a famous winery producing there extremely premium wines. this explains the longevity.

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Red

2021 Villadoria Langhe Nebbiolo Argo

Langhe DOC more

1/5/2023 - Petit amateur Likes this wine: 87 points

Bon petit vin, au nez subtil mais rassemblant quand même la typicité du nebbiolo. En bouche c’est léger, sur une acidité franche avec des tannins serrés mais sans rugosité, très peu de rondeur. Il était meilleur le premier soir qu’après 2 jours sous vacuvin, ce qui témoigne que c’est un vin à boire dans sa jeunesse, et si possible, en vidant la bouteille.

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Red

1966 Villadoria Barolo Riserva Speciale

Nebbiolo more

12/26/2022 - Sean Tay Likes this wine: 96 points

Pronounced nose intensity with mushroom, truffle, surprisingly still have fruits notes and toast. Medium acidity and medium tannin. Finish is long. Impressive showing.

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Red

2012 Villadoria Barolo

Nebbiolo more

12/26/2022 - rosuoter Likes this wine: NR

PnP. Confirm my previous note. Gained more weight on the palate since then. Nice traditional style Barolo.

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Red

2013 Villadoria Barolo

Nebbiolo more

12/22/2022 - Quaffing in Colorado Does not like this wine: 86 points

Meh. Leaves a lot to be desired. Still young, tart, acidic, light, and rustic with drying tannins. Poor fruit and poor qpr. Quaffable with food.

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Red

2018 Villadoria Barbaresco

Nebbiolo more

11/11/2022 - archambault wrote: 80 points

N’a plus de corps. Fade!

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Red

1974 Villadoria Barolo Riserva Speciale

Nebbiolo more

11/6/2022 - Burgundy Al wrote: NR

A (Burgundy Grand Cru) Birthday Celebration (House of Nanda - Chicago IL): Nothing special here any more, just a DOA wine.

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  • Tasting notes: 310 notes on 120 wines

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