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wine
2003 Vitanza Brunello di Montalcino
See wine detailsWinemaker notes: 100% Sangiovese. Aged for 36 months in 30% French and 70% Slavonia barrels. Aged in the bottle for 6 months. This wine is the King of all Italian reds. It is full-flavored, woodsy, and intense with a long finish. Brunello will correspondingly age for 15-20 years.
Last edited on 11/4/2009 by Brian1970
This is the only version of this article. View version history
This is the only version of this article. View version history