Community Tasting Note

• melvinyeowq wrote: 90 points

  December 21, 2023 - Piedmont theme: Impressively, someone managed to nail this as a Bartolo since this was very different from the post-2010 wines that I have tried. Thought this was rather extracted with stewed pruney fruit. Some Vosne-like five spice notes. Read some wines from this era have been prematurely oxidised so maybe this was another example?

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