Community Tasting Note

• Geoff7777 wrote:

  March 10, 2024 - Green gold, still pale and undeveloped. Nose of wet wool, pithy lime, buttered toast is emerging, lanolin and a beautiful texture, mouthfeel and long finish. Unlikely to oxidise, no chance of cork wood or taint. Day 3 and there’s vanilla bean, and I am reminded of TRE whites from the 70’s. Glorious wine, very complete and who knows how long these will last and how well they will develop under Stelvin seal. It will slowly become different but will different be better? 19.

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