Community Tasting Note

• johnh1001 wrote: 96 points

  March 14, 2015 - Back at Berns (Tampa): Superb nose of spice, red fruit, dried roses and touch of earth. There was a funkiness that came and went for the first hour, but thankfully disappeared for the remaining 4 hours. Vibrant with outstanding spice and stem note on the palate. Touch of Rhubarb later in the night. Perfect drinking spot right now and the spice is delicious.

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