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Community Tasting Note
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Skrutt (Formerly RotHead) wrote: 84 points
June 3, 2016 - Coarse tannins, almost tarry, and a rather pointed acidity - this is for sturdy food only. A little bit of sweet violet like fruit peeps out from under the blanket but this sleepyhead was a bit cranky.
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Skrutt (Formerly RotHead) commented:
6/5/16, 9:02 AM - It settled down over a day or two, approaching 88 or 89 points. To make it easier for you to see where my preferences lie, I'll tell you that I enjoyed this the most on day three att 16 deg. Celsius or even a bit below that.