Community Tasting Note

• jshearer Likes this wine: 90 points

  March 18, 2017 - Nose of stewed lemon, pineapple, pear blossoms, and petrol/rubber hose. This still has a fair amount of acidic zip in the mouth. The fruit flavors have rounded with age, citrus, spice, apricot pit. Finish is long. Pretty interesting stuff.
  
  Saved a few of these based on how well aged Eyrie Pinot gris has shown over the past decade. Who says Pinot gris (from the right source, in the right hands) can't age?

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