Community Tasting Note

• eboracum Likes this wine: 91 points

  December 28, 2017 - This is very different from most Morgon. I guess that Foillard must use macération carbonique to achieve the caressing texture and pure expression of fruit, sweeter than usual in Beaujolais, together with fine minerals, moreish acidity and enough grip. Medium bodied at most and probably not for the long haul unlike some more traditional Morgon. Very good.

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