Community Tasting Note

• Dale M wrote: 89 points

  February 24, 2019 - Day 1 this came across as tasty, but very much lacking in overall volume and came across as a tad thin. Day two was much improved, and food pairing no doubt assisted (fresh crab and shrimp on mixed greens a taziki dressing) - not an 'oceanic' type chablis, but rich and good mineral thrust. At $33 certainly fair value, but I would probably look at different option in this price range (Vocoret, Gilbert Picq etc).

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