Important Update From the Founder
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Community Tasting Note
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ledwards wrote: 91 points
October 27, 2019 - Needs long decant(8-12 hours) to work off some rubber, and wet cardboard. Also, a touch too polished/modern out of gate but the long decant will bring out welcomed, traditional notes. Once nose cleans up, the fruit is pure and understated. Elegant and light-bodied.
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