Community Tasting Note

• sfbikeguy wrote:

  June 9, 2021 - I'm torn. Just opened this after enjoying a younger chard from another winery. Yes the 2012 DuMol is good, but I'm going back to my live conversation with Kerry over the phone years ago. 'These chard's are meant to be drank, not held' he told me. I was pitching holding the chards for a bit. For sure, holding a chard for 9 years limits its ideal drinking situations. Like I just said, I was the just enjoying a younger chard tonight and I liked it's acidity and brightness. The 2012 is such a shift and, at the moment, I'm wishing I drank this when it was younger.
  I have quite a bit of DuMol and I've been pulling them to enjoy with friends so I can follow Kerry's advice. Cheers Kerry and team-

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